Saffron adds a beautiful orangish hue for the biryani. Additionally, it provides a refined flavor, that makes the biryani more tasty. Some people use yellow color instead of saffron nevertheless I remarkably recommend working with saffron.A. Make use of a flavorful marinade for the chicken and insert further spices to the rice, for instance saffron

Some doable mixtures incorporate: honey, lemon and soy sauce; maple syrup, very hot sauce, and black pepper; brown sugar, lime juice and mustard; hoisin and rice vinegar. Blend and match as you see healthy.Raita: Raita is really a yogurt-based facet dish that helps harmony the spiciness of the biryani. It truly is made by whisking yogurt with finel